Brown Sugar Toffee Cookies

With these delectable homemade cookies, you can indulge in the rich flavors of brown sugar and toffee. They are ideal for satisfying your sweet tooth and make an excellent addition to any baking endeavor.

Ingredients:

1 cup brown sugar
1/2 cup unsalted butter, softened
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup toffee bits

Instructions:

Preheat the oven to 350F 175C and line a baking sheet with parchment paper

In a mixing bowl, cream together the brown sugar and softened butter until light and fluffy

Beat in the egg and vanilla extract until well combined

In a separate bowl, whisk together the flour, baking soda, and salt

Gradually add the dry ingredients to the wet ingredients, mixing until just combined

Fold in the toffee bits

Scoop tablespoon-sized portions of cookie dough and place them onto the prepared baking sheet, spacing them about 2 inches apart

Gently flatten each cookie dough portion with a fork or your fingers

Bake in the preheated oven for 10-12 minutes or until the edges are golden brown

Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely

Enjoy these delicious brown sugar toffee cookies

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