Indulge in these delicious keto-friendly donuts that are grain-free and sugar-free. Perfect for satisfying your sweet cravings without compromising your low-carb lifestyle.
Ingredients:
- 1 cup almond flour
- 1/4 cup cocoa powder
- 1/4 cup powdered erythritol
- 1 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1/4 cup unsweetened almond milk
- 2 tbsp melted coconut oil
- 1 tsp vanilla extract
- 1/4 cup sugar-free chocolate chips
- 1 tbsp coconut oil for glaze
Instructions:
Preheat oven to 350F 175C
Grease a donut pan
In a mixing bowl, combine almond flour, cocoa powder, powdered erythritol, baking powder, and salt
Add eggs, almond milk, melted coconut oil, and vanilla extract
Mix until smooth
Fold in sugar-free chocolate chips
Transfer batter into a piping bag and pipe into the prepared donut pan
Bake for 12-15 minutes until a toothpick inserted comes out clean
Allow to cool
For the glaze, melt coconut oil and mix with cocoa powder until smooth
Dip cooled donuts into the glaze and let set
Enjoy these keto-friendly chocolate glazed donuts
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