A tasty and refreshing salad with fresh mint and a tangy balsamic dressing that balances out the sweetness of the watermelon and the saltiness of the feta cheese.
Ingredients:
- 4 cups cubed seedless watermelon
- 1 cup crumbled feta cheese
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup thinly sliced red onion
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions:
In a large bowl, combine the cubed watermelon, crumbled feta cheese, chopped mint leaves, and sliced red onion
Drizzle the extra virgin olive oil and balsamic vinegar over the salad
Gently toss the salad until all ingredients are evenly coated
Season with salt and pepper to taste
Serve immediately or refrigerate until ready to serve

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