Indulge in these guilt-free brownies that are both rich and fudgy. Made with almond flour, cocoa powder, and natural sweeteners, they are a healthier alternative to traditional brownies.
Ingredients:
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 1/4 cup unsweetened applesauce
- 2 eggs
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup dark chocolate chips optional
- 1/4 cup chopped walnuts optional
Instructions:
Preheat your oven to 350F 175C and grease an 8x8 inch 20x20 cm baking pan
In a mixing bowl, combine almond flour, cocoa powder, honey or maple syrup, melted coconut oil, unsweetened applesauce, eggs, vanilla extract, baking soda, and salt
Mix until well combined
If desired, fold in dark chocolate chips and chopped walnuts
Pour the brownie batter into the prepared baking pan and spread it evenly
Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs
Remove from the oven and allow the brownies to cool in the pan for at least 15 minutes
Cut into squares and enjoy your ultra-rich and fudgy healthy brownies

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